Here you'll find wonderful new recipes, our informative monthly newsletter, The Southern Foods At Home Kitchen, and video cooking demonstrations hosted by our executive chef, Chef Mike. Each month you'll find new uploads, so check back often.
Recipe of the Month
Chicken with Tropical BBQ Sauce
Serves 4
Ingredients:
¼ Cup molasses
¼ Teaspoon hot sauce
2 Tablespoons cider vinegar
2 Tablespoon orange juice
2 Tablespoons Worchester sauce
2 Teaspoons Dijon mustard
4 Boneless chicken breast
Directions:
Combine first 6 ingredients in a bowl and mix well.
Dip the chicken breast into the mixture and place in crock pot. Pour the remaining sauce over the chicken.
Cover and cook on low for 7-9 hours (or on high for 3-5 hours).
Enjoy! Chef Mike
Watch Chef Mike prepare this month's recipe. Video requires Javascript.
Monthly Newsletter
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